After the success of last year’s inaugural ceremony, Oceanic Consulting powered by Oceanic Events presented the 2nd Nation’s Curry Awards on Monday 12th of February at the Mercure Manchester Piccadilly Hotel.
The prestigious event recognised and celebrated the talents and hard work of individuals and businesses within the UK’s curry industry. The awards recognised excellence in a range of categories, including Best Chef of the Year, Vegetarian Restaurant of the Year, and Best Customer Service.
Abdul Hye, co-owner of Pipasha, received the Highly Commended Manager of the Year Award for his exceptional dedication to customer service and effective management. “I am truly honoured to be acknowledged with this prestigious award at the Nation’s Curry Awards. My goal is always to ensure our customers have an outstanding experience, and I take pride in providing a personal touch by knowing most of them by name.”
These Awards celebrate the UK’s rich and diverse curry culture and encourages the continued growth and evolution of the industry. The winners have distinguished themselves with their exceptional quality, innovation, and consistency in offering a truly memorable dining experience.
A Spokesperson for the 2nd Nation’s Curry Awards 2023 said: “It was an unforgettable night, filled with incredible https://www.pipasha-restaurant.co.uk/ food, vibrant energy, and passionate conversations.
Link to the official announcement:
PRESS RELEASE FOR IMMEDIATE RELEASE
WRITTEN BY: ALAMIN AHMED – ALAMIN MEDIA om 13/2/2024
M: 07513305699 E: alamin@pipasha-restaurant.co.uk
Restaurant Website: https://www.pipasha-restaurant.co.uk/
Pictured with wife: Salma Hye
Address: 529C Newmarket Rd, Cambridge CB5 8PA
Co-owner: Abdul Hye – 07768725749
abdul.hye@pipasha-restaurant.co.uk